The month of laziness has been fun but after seeing how much money we've been spending on takeout and junk lately, it's time to get back to the meal plan. Pork tenderloin was on for $0.97/lb this week so I stocked up. They're about 5lbs each so the plan is to cook one at the beginning of the week and use it for meals for the next 2-3 days after that.

Tuesday
-pork tenderloin, rice, mixed vegetables

Wednesday
-bbq pork sandwiches, brocolli

Thursday
-pork and baked beans, red peppers with dip

Friday
-turkey and rice soup, homemade dinner rolls

Saturday
-pizza

Sunday
-leftover turkey and rice soup, homemade dinner rolls

Monday
-blueberry pancakes, bacon